SPAR time at Joseph's
Asparagus is considered a king of vegetables. Real asparagus fans expect the annual harvest with great anticipation. We start when the asparagus tastes best.
Furthermore, Emphasis on quality and freshness is crucial.
Seasonal, regional and, of course, of the finest quality. Our asparagus is served lovely and crunchy: only then can its aroma particularly enjoyable unfold.
Classic and modern: As you like.
Butter or hollandaise, ham or schnitzel,
Fish or crème brûlée… We love diversity.
PS: Asparagus loves fine wines. We have those for you.
Asparagus Menu from JOSEPH'S Restaurant
Asparagus cream soup
with asparagus spears and crayfish
9,00€
***
Three ways with asparagus
Crème brûlée – Strawberry salad – Scallop soup
15,00€
***
½ lb German white asparagus
With new potatoes
18,50€
***
For the election, additionally
With cooked rosemary ham
23,50€
***
With raw ham
23,50€
***
With original Wiener Schnitzel
£27.00 (with a schnitzel)
***
With beef fillet
36.00€ (with one schnitzel)
Served with hollandaise or butter
Green asparagus fried in lardo
Gratinated Eifel lamb loin with wild garlic, served with Pommes Macaire.
27,00€
***
White asparagus with poached turbot and Finkenwerder-style roulade„
With ricotta and lemon ravioli
28,00€
***
Green asparagus mousse
With strawberries and white chocolate
9,00€
Our asparagus is sourced locally,
from Bornheim between Bonn and Cologne
Contact
Do you have any questions about our asparagus or other dishes? Please don't hesitate to write to us.
We are always happy to be at your service.
Your JOSEPH'S Team.
