Celebrate the upcoming end of this so eventful and turbulent year with a atmospheric get-together of your staff and friends.
Our kitchen team, led by their head chef Sebastian Ostlender, in collaboration with the service team, headed by Torsten Schliesing, look forward to pampering you.
To help you make your decision and stimulate.
Celebrate the upcoming end of this so eventful and turbulent year with a atmospheric get-together of your staff and friends.
Our kitchen team, led by their head chef Sebastian Ostlender, in collaboration with the service team, headed by Torsten Schliesing, look forward to pampering you.
To help you make your decision and stimulate.
from 6 PM
Pointed cabbage / Chanterelles / green asparagus
Pine nuts / Parsley pesto / Roasted cherry tomatoes
Saffron – Risotto / Artichoke / Edamame
Cold-pressed cranberries / Potato and cucumber salad
from 6 PM
Mixed tomato carpaccio / Basil / Hazelnut
Pretzel / sun-dried tomato / rocket / olives
Pumpkin seeds / Strawberries / roasted cherry tomatoes
Porcini Mushroom Ravioli / Gremolata